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No-Bake Chocolate Oat Bars

Chewy no-bake chocolate oat bars made from pantry staples and set in the fridge.
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Prep Time 10 minutes
Cook Time 0 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 205
Ingredients Method Notes

Ingredients
  

  • 2 cups rolled oats
  • 1/2 cup peanut butter
  • 1/3 cup honey or maple syrup
  • 1 tsp vanilla
  • Pinch of salt
  • 1 cup chocolate chips for melting

Method
 

  1. Line a small pan with parchment.
  2. Gently warm the peanut butter and honey together (microwave or stovetop) until pourable, then stir in the vanilla and salt.
  3. Mix in the oats until evenly coated, then press firmly into the pan.
  4. Melt the chocolate and spread it over the top. Chill at least 1 hour until firm, then lift out and cut into bars.

Notes

Stir a handful of chocolate chips, dried fruit or chopped nuts into the oat mixture for extra texture.