This Christmas cheese ball is creamy, a little tangy and rolled in crunchy pecans and red cranberries, so it looks festive on any party table. It takes 15 minutes to mix and you can make it a day or two before the party. Put it out with crackers and watch it disappear. Why you will…
This buffalo chicken dip is creamy, cheesy and just spicy enough, and it takes 5 minutes to mix. Bake it until bubbling, or make it in the crockpot and keep it warm all party long. It is always the first bowl to empty at our holiday and game day tables. Why you will love this…
Christmas deviled eggs are classic deviled eggs dressed up in red and green for the holidays. The creamy filling takes just a few pantry ingredients, and simple toppings like red pepper and chives make them look festive. Arrange them in a ring on a platter and you have an edible wreath. Why you will love…
This baked spinach artichoke dip is creamy, cheesy and bubbling hot in about 35 minutes. You stir everything in one bowl, spread it in a small dish and bake until the top is golden. It is the dip people stand around at every holiday party. Why you will love this baked spinach artichoke dip It…
Grape jelly meatballs are the sweet and tangy party appetizer that disappears first at every holiday get-together. You need only three ingredients: fully cooked meatballs, grape jelly and chili sauce. The slow cooker does the work, and it keeps them warm for the whole party. Why you will love these grape jelly meatballs They are…
Cranberry jalapeño dip is the bright red, sweet-and-spicy appetizer everyone asks about at Christmas parties. Fresh cranberries, jalapeño, green onion and cilantro are chopped in a food processor, chilled until juicy, then spooned over a layer of cream cheese. There is no cooking at all, and it tastes even better made the day before. Why…
This cranberry baked brie is the easiest holiday appetizer we know. You top a wheel of brie with cranberry sauce, pecans and a little honey, bake it for about 15 minutes, and set it out with crackers. It looks special, it takes almost no work, and it is always the first plate to empty. Why…
Bacon wrapped smokies are the party appetizer that disappears first, every time. Little smokies sausages are wrapped in bacon, covered in brown sugar and baked until the bacon is crisp and the glaze is sticky. You need just three ingredients and about 15 minutes of hands-on work. Why you will love these bacon wrapped smokies…
Golden, crispy potato wedges from the air fryer – crunchy outside, fluffy inside, with a fraction of the oil.
Fresh, chunky guacamole in 10 minutes with a handful of ingredients – the crowd-pleasing dip that never lasts long.